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Consider an espresso stand with a single barista. Customers arrive to the stand at the rate of 2 8 per hour according to a Poisson
Consider an espresso stand with a single barista. Customers arrive to the stand at the rate of
per hour according to a Poisson distribution. Service times are exponentially distributed with a
service rate of customers per hour. The average number of customers in the system ie
waiting and being served is
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