Question
Conventional retail method; normal spoilage [LO9-4] Almaden Valley Variety Store uses the retail inventory method to estimate ending inventory and cost of goods sold. Data
Conventional retail method; normal spoilage [LO9-4]
Almaden Valley Variety Store uses the retail inventory method to estimate ending inventory and cost of goods sold. Data for 2017 are as follows:
| Cost | Retail | ||||
Beginning inventory | $ | 28,000 |
| $ | 36,000 |
|
Purchases |
| 118,600 |
|
| 181,000 |
|
Freight-in |
| 4,875 |
|
|
|
|
Purchase returns |
| 7,500 |
|
| 9,500 |
|
Net markups |
|
|
|
| 14,000 |
|
Net markdowns |
|
|
|
| 11,000 |
|
Normal spoilage |
|
|
|
| 5,800 |
|
Net sales |
|
|
|
| 168,000 |
|
Required: |
Estimate the ending inventory and cost of goods sold for 2017, applying the conventional retail method (average, LCM |
Cost | Retail | Cost-to-Retail Ratio | |
Beginning inventory |
|
| |
Plus: Purchases |
|
| |
Freight-in |
|
| |
Less: Purchase returns |
|
| |
Plus: Net markups |
|
| |
|
| ||
Less: Net markdowns |
|
| |
Goods available for sale |
|
| |
|
| ||
Cost-to-retail percentage |
|
| |
|
| ||
Less: Normal spoilage |
|
| |
Net sales |
|
| |
Estimated ending inventory at retail |
|
| |
Estimated ending inventory at cost |
| ||
Estimated cost of goods sold |
|
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