correct match

36. Connect the method of cookery to the relevant group of suitable/best vegetables: Steaming Eggplant, potatoes Grilling Beans, snow peas, asparagus, sweet potatoes, potatoes Stewing Blanched vegetables, stir-fry, shaped and blanched vegetables Baking Onions, eggplant, zucchini, capsicum, tomatoes Shallowfrying Asparagus, mushrooms, potatoes Assessm