Dairymaid processes organic milk into plain yogurt. Dairymaid ses plain yogurt to hospitals, nursing homes, and restaurants in bulk, one-gallon containers, Each batch, processed at a cost of S820, yields 675 gallons of plain yogurt. The company sells the one-gallon tubs for $7,00 each and spends $0.16 for each plastic tub, Dairymaid has recently begun to reconsider its strategy Management wonders if it would be more proftable to sell individual-sized portions of fruited organic yogurt at local food stores Dairymaid could further process each batch of plain yogurt into 14,400 individual portions (314 cup each) of fruited yogurt. A recent market analysis indicates that demand for the product exists. Dairymaid would selach individual portion for $0.40 Packaging would st SO 07 per portion and at would cost S per on F oets would not range. Should ar maid c true o se only the ga lan szed plain yogurt ise as s or o ert e la Og rt rnt nd a s a p tons of led yogurt (process furtheri? Why? Calculate the net benefit per batch under each alte native Enter a for any zero amounts. Round the net benefit per batch to the nearest whole dolar Sell as galon-size Sell as individual portions Less: Net benefit per unit Net benefit per batch