Direct Materials Purchases Budget Dominick Inc. has determined from its production budget the following estimated production volumes for 12" and 16" frozen pizzas for September: Units Units 12" Pizza 16" Pizza Budgeted production volume 9:000 15,000 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.65 lb. per unit 1.05 lb. per unit Tomato 0.35 0.50 Cheese 0.55 0.85 In addition, Dominick Inc. has determined the following information about each material: Dough Tomato Cheese Estimated inventory, September 1 275 lbs. 150 Ibs. 265 Ibs. Desired inventory, September 30 325 Ibs. 175 lbs. 300 lbs. Price per pound $0.65 $0.95 $1.25 Prepare September's direct materials purchases budget for Dominick Inc. Round final figures to nearest whole dollar. DOMINICK INC. Direct Materials Purchases Budget For the Month Ending September 30 Direct Materials: Dough Tomato Cheese Total Units (Ibs. ) required for production: 12" pizza 16" pizza Total Total pounds to be purchased Unit price (per lb.) Total direct materials to be purchased (rounded to nearest dollar)