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Following the Witten Assignment format requirements listed below, please use your understanding of this week's topics, concepts and terms to complete the following assignment prompts:

Following the Witten Assignment format requirements listed below, please use your understanding of this week's topics, concepts and terms to complete the following assignment prompts:

 Please identify at least 5 key sections of the BEO.

  1. Who receives a BEO, why and when?
  2. Who receives a Statement of Services or invoice and when?
  3. Identify at least 4 key sections of a Statement of Services or Invoice.
  4. Please give a brief example of what would be written on one of your catering business client's follow up letters.

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Step: 1

Banquet Event Order BEO 1 Event Details This section includes information about the event such as the event date start and end times venue location and the name of the event 2 Menu and Beverage Select... blur-text-image

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