Harvest Bakery sells dinner rolls and multigrain bread. The company needs to determine the cost of two work orders for the month of July. Work Order 215 is for 2,400 packages of dinner rolls and Work Order 216 is for 2,800 loaves of multigrain bread. The following information shows the different operations used by the two work orders: 4. Work Order 215 Work Order 216 Operations 1. Bake 2. 2. Shape Loaves 3. Cut rolls Use Use Do not use Use Do not use Use For July, Harvest Bakery budgeted that it would make 9,600 packages of dinner rolls and 13,000 multigrain loaves (with associated direct materials costs of $5,280 and $11,700, respectively). Budgeted conversion costs for each operation in July were: Baking, $18,080; Shaping, $3,250; and Cutting, $1,440. Using the budgeted number of packages as the denominator, calculate the budgeted conversion-cost rates for each operation. Using the information in requirement (a), calculate the budgeted cost of goods manufactured for the two July work orders. a. b