I need help with the last 2 rows on page 2.

Thank you!

Brand of Popcorn american's Best Net Weight of Package _ 350 g A - B = C C: Ax 100 = D Kernel # a) Mass b) Mass c) Mass water d) % Water Unpopped Popped (g) lost (8) Loss (g) 1 0. 161 9 0. 1409 10. 0219 13.0% 2 6 . 1519 10.13 6egg / 0.0159 9:93% 0. 1319 10.1179 10. 0149 10 .7 % 4 0. 1749 10. 159 9 / 0.0159 8.62 % 15 0. 1719 /0. 1559 / 0.0169 9. 36% 6 6 . 1419 10. 124 9 1 0. 0179 1 1 12.7 % 7 0. 1039 10. 0939 0.0109 99.71% 8 0. 1669 / 0. 15 5 g 0.ol19 6,43% 9 0 . 1399 10 . 1259 10. 0149 1010.1 % 10 0. 139 9 10. 11 leg ) 10. 0239 1416. 5 % Data Table continues on the back. c ) mass unpopped (A)mass popped (B)= Mass water lust (c ) 0. 161 9 - 0.1409 = 0.0219 Mass of water lost ( c ) + Mass of unpopped ( A) x 100 = % Water loss ( D) D 0.0219 + 0. 1619 x 100 = 13.0437 - 13 21Mass Mass Popped | Mass water % Water Unpopped (g) lost (8) Loss (g) Mean 0 . 148.9 6. 1329 10.01569 Standard Deviation . 02179 xts 0 . 148 + Percent Deviation Calculate the number of kernels in the original package/container based on the average mass of a kernel and the net weight of the package. Round to the nearest kernel. Approximate # kernels in package 22