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. This program simulates a POS (Point of Sale) system for an Asian Restaurant. The customer chooses their Entre (Main Dish) and optionally a Starter course and a beverage. The program will compute the order total. The program also keeps a running total of all orders which have been entered. Notice how the buttons and group boxes are enabled and disabled in order to control which features the user can use at any time. For example, until the user selects an Entre, the Starter and Beverage choices are disabled. The Clear Order button unchecks the radio buttons and check boxes, deselects the beverage and clears the Cost of Order (Subtotal, Tax, Total) but DOES NOT clear the Running Total. In order to manage adding the selected beverage price to the total it is useful to use the technique in which a second list box off-screen is used to hold the matching prices.

I just need helpw ithe code in visual basic, above is what the program looks like when it is running

Your Name's Restaurant Starters: Main Dish: Cost of Order Egg Roll $1.50 O Sweet & Sour Chkn $8.00 Beef & PeaPods $8.50 Cashew Chicken $8.00 Subtotal $14.00 Spring Roll $2.00 Tax 5.6% $0.78 VI Soup $2.50 Total$14.78 Crab Delite $2.50 Shrimp Fried Rice $7.50 Egg Foo Yong ($7.00) Running Total Beverage: Tea $2.00 Coffee $2.00 2.00 2.00 2.50 4.00 Subtotal $28.50 Calculate Totals Soft Drinks $2.50 Tsing Tao $4.00 Tax 5.6% $1.59 lear Order Total$30.09 Add New Beverage Exit