List the lunch ID, lunch date, the count of menu items per purchased lunch, and the total price of a purchased lunch per lunch id. Only include lunch dates from the second half of May 2021 (May 16, 2021 - May 31, 2021). Label the total price expression as TOTAL_PRICE and the count of items as COUNT. Format the TOTAL_PRICE in currency format. Sort by the lunch date, then the lunch id. Type 'col TOTAL_PRICE format $9999.99' in the first line to format the TOTAL_PRICE in currency format, then write your query start in the second line. This involves 3 tables and 2 relationships. LUNCH, LUNCH_ITEM, FOOD tables Note again that FOOD to LUNCH_ITEM is a composite PK relationship. Group by the non-aggregated columns from the SELECT clause. 13 rows selected. Lunches DB ERD FOOD PF* supplier_id P * product_code menu_item description price price_upcharge FOOD SUPPLIER supplier_id supplier_name supplier_city HI- - LUNCH_ITEM P item_number PF* lunch_id F supplier_id F product_code quantity 3 DEPARTMENT dept_code department_name HI- 1- ||+ IF LUNCH X F worker_id lunch_id lunch_date WORKER * worker_id first_name last_name city hire_date credit limit phone_number manager_id dept_code