Please answer within 15-30 min. Thank you. (B)

You run a bakery specializing in fresh baked goods. Two of your top selling products are chocolate chip cookies and oatmeal raisin cookies. Both types of cookies has same production cost and selling price, and you give away all leftover cookies at the end of day to charity. The demands for both types of cookies have the same average, but the demand for oatmeal raisin cookies has higher variability. For which type of cookies you should set higher service level? O Oatmeal raisin, since they require larger safety inventory O Chocolate chip, since they have smaller risk O Oatmeal raisin, since they have higher variability O Both should have the same service level