Project - Popcorn Claims Case: You are responsible for marketing your brand of popcorn. Based on samples of different brands of popcorn it is known that un-popped popcorn kernels have a mean of 36 kernels per teaspoon with a standard deviation of 5.9 kernels per teaspoon. Lab: You are to construct an experiment to determine how your popcorn compares to the mean. Based on your statistical conclusion, write a summary of your findings and determine the best marketing approach to sell the benefits of your popcorn. Step 1: Test 3 samples of popcorn to compare the number of kernels per teaspoon to the mean and develop your claim; your null hypothesis statement and your alternate hypothesis. Determine the level of a = .05. critical value against which you will compare the results of your experiment. Use a significance . Mymean is lower than 36 Null Hypothesis:H Alternate Hypothesis: Critical Value: Step 2: Take 30 new samples of popcorn and count the number of kernels per teaspoon, record your results. Determine the mean of your sample. 1 15 7. 47 13. 18 220 8.59 14. 49 19. 22 25.C 3.53 20.46 15.42 26.32 9.3 21.45 27,34 10 16. 1 22 245 28.43 1126 1741 23.19 29.4 4 12029 18. 24630 30.17 Sample Mean: X = EX = 939 30 (30 Step 3: Conduct the appropriate statistical test, determine your conclusion about the null hypothesis and your final conclusion that addresses the original claim. Test Statistic: Conclusion regarding null hypothesis: Final conclusion with regard to original claim: Step 4: Consider the best marketing approach given the results of your experiment. What claim would you make that sells the benefits of your popcorn? Write a paragraph using everyday language that would convince a consumer to purchase your popcorn. Be sure to back up your claim