rect Materials Purchases Budget poy's Frozen Pizza Inc, has determined from its production budget the following estimated production volumes for 12" and 16" frozen pizzas for September: Units 12" Pizza 16" Pizza Budgeted production volume 9,000 15,000 There are three direct materials used in producing the two types of pizza. The quantities of direct materials expected to be used for each pizza are as follows: 12" Pizza 16" Pizza Direct materials: Dough 0.60 lb, per unit 1.00 lb, per unit Tomato 0.30 0.45 Cheese In addition, Zippy's has determined the following information about each material: Dough Tomato Cheese stimated Inventory, September 500 lbs 50 lbs 180 lbs Desired inventory, September 20 - 100 lbs. 550 lb Price per pound $0.75 $0.90 $1.20 Prepare September's direct materials purchases budget for Zippy's Frozen Pizza Inc. ZIPPY'S FROZEN PIZZA INC. Direct Materials Purchases Budget For the Month Ending September 30 Dough Tomato Cheese Total Units required for production: 12" pizza 16" pizza Total Total units to be purchased Unit price Total direct materials to be purchased