Rouse Foods produces specialty soup sold in jars. The projected sales in dollars and jars for each quarter of are as follows: Total sales revenue Number of jars sold 1st quarter $182,000 154,000 2nd quarter $219,000 181,000 3rd quarter $250,000 211,500 4th quarter $196,000 160,500 Prepare the production budget by first calculating the total units needed, then calculate the units to produce. Rouse Foods Production Budget For the Quarters in the Upcoming Year Quarter 1 Quarter 2 Quarter 3 Quarter 4 Unit sales Plus: Desired ending inventory Total needed Less: Beginning inventory Units to produce Enter any number in the edit fields and then continue to the next question Rouse anticipates selling 220,000 jars with total sales revenue of $262,000 in the first quarter of the year following the year given in the preceding table. Rouse has a policy that the ending inventory of jars must be 25% of the following quarter's sales. Requirement Prepare a production budget for the year that shows the number of jars to be produced each quarter and for the year in total