smith winery in pleasant valley, New York, has two departments Femmenting and Packaging Dinect materials are added atthe beginning ofthe fermenting process (grapes) and at the end of the packaging process (bottles) Comversion costs are added evenly throughout each process. Data from the month of March for the Fermenting Department are as folows EH (Click the icon to view the data from March) Read the regiements Requirement 1. Compute the Femmenting Department's equivalent units of production for direct materials and for conversion costs, Complete me partial production cost report belowforthe Femmenting Department, showing the eqivakant uitsdproduction fordrect materials and for conversion all anseer boxes Enter a for any zero balances) Smith Winery Production Cost Report-Fementing Department (Partial) Month Ended March 31 Direct Materials Costs UNITS Units to account for Total units to account for choose tom any list or enter any number in the inputseids and then continue to the next queston a 30