Smoking Grill is a gourmet barbeque restaurant that specialises in organic, grass fed beef, which is extra flavoursome. The menu includes burgers and steaks. Smoking Grill is open for lunch and dinner. Smoking Grill has a contract with Farm Meats under which Farm Meats is to supply 100 kilograms of organic, grass fed beef. Unfortunately, after the beef is delivered, it is discovered that the beef is not organic, grass fed beef, and Smoking Grill is unable to serve it over the busy weekend period. Smoking Grill tries to arrange supplies from four alternative suppliers, but is only able to have 40 kilograms delivered at such short notice. As a result, Smoking Grill, while able to open on Saturday, is forced to close on Sunday, and loses a total amount of profits of $2,400 for the two days.

What damages, if any, can Smoking Grill recover from Farm Meats in relation to this breach of contract?