Sushi Inn is a Japanese restaurant that offers exorbitant Japanese cuisine. It is not afforded by everyone and only the elite class can enjoy its food. Four years ago it opened another branch in the city. However, the new branch is not doing a profitable business and is in a continuous loss.

You are working as a business manager of the restaurant and have been asked to submit a formal proposal report highlighting steps that could improve the current situation of the business. In the report, the following points can be included.

- People living in surrounding areas are fond of local street food.

- The restaurant does not offer food deals.

- The restaurant is not looked after properly.

- Parking problem.

- Perseverance and determination

- Observe cleanlinessR

- Responsible workforce

- Advertisements

- Adjust to the common style of food in the area

- Parking area for customers only

- Customer support

- Sales

Requirement:

Draft a comprehensive assessment report.