Tea Blends Data Tea Leaves (percent) Tea Leaves (percent) Quality Indian Chinese California Premium 40% 20% 40% Duke Grey 30% 50% 20% Breakfast 40% 40% 20% Print DoneHomework: Chapter 13 Question 8, 13.6.27 HW Score: 30%, 3 of 10 points Save O Points: 0 of 1 The International Chef, Inc., markets three blends of oriental tea: premium, Duke Grey, and breakfast. The firm uses tea leaves from India, China, and new domestic California sources. Net profit per pound for each blend is $0.55 for premium, $0.30 for Duke Grey, and $0.45 for breakfast. The firm's regular weekly supplies are 21,000 pounds of Indian tea leaves, 24,000 pounds of Chinese tea leaves, and 15,000 pounds of California tea leaves. Develop and solve a linear optimization model to determine the optimal mix to maximize profit. Click here to view the tea blends data. Complete the table below to indicate the number of pounds of each type of tea leaf to produce to optimize the profit, and then give the total profit earned. (Round to the nearest whole number as needed.) Premium Duke Grey Breakfast Pounds to Produce Total Profit = $