The concept of Values-based food supply chains as supported by those advocating for "agriculture of the middle" would NOT include which of the following? Group of answer choices Consumers are thought to be willing to support fair wages and environmental sustainability if they are made aware of these benefits to local society. Markets are more efficient when supermarkets grow larger and larger and there are fewer of them, located in the middle of large areas of population. Medium-size family farms have an important role to play in keeping rural communities intact in the United States and other industrializing areas of the world. Medium size farms often have resources and knowledge to invest in transforming agroecosystems to more sustainable management