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The Dietary Guidelines and MyPlate encourage more consumption of whole grains, vegetables, legumes, fruits and low-fat milk products and less consumption of refined grain products,
The Dietary Guidelines and MyPlate encourage more consumption of whole grains, vegetables, legumes, fruits and low-fat milk products and less consumption of refined grain products, total fats, added sugars, and calories. Question 9 options: True False
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Economics
Authors: Paul A. Samuelson, William Nordhaus
19th edition
978-0073511290, 73511293, 978-0073344232, 73344230, 978-007351129
