The management of the Just Like Home Restaurant has asked you to analyze some of its processes. One of these processes is making a single$-$scoop ice cream cone. Cones can be ordered by a server $($for table service$)$ or by a customer $($for takeout$).$

The ice cream counter server earns $$10$ per hour $($including variable fringe benefits$).$

The process is performed $10$ times per hour $($on average$).$

The restaurant is open $363$ days a year, $10$ hours a day.

A$.$ Complete the Summary $($top$-$right$)$ portion of the chart.