vail staff brings order to kitchen itchen stall starts preparing order rder is cooked vailstaff picks up order/ orders vailstall delivers order vaitstall checks up on patron 2-3 times pon completion of meal, guests are given check Problems overall slowdown in food delivery to the tables lazy waitstaff `understalled unorganized seating multiple meal orders not being delivered at the same time food is cooked at different times/takes shorter or longer to cook certain things meals being delivered cold waitstall not alerted when meal is cooked waitstall too busy with incoming orders to regularly check on food delays in redoing meals that are sent back to the kitchen kitchen is already dealing with new anders. increased orders slows delivery of olutions fire new wailstall/ retrain current waitstall organize sealing so each waitstall is designated to certain tables et up system so meals are finished at the same time nsure proper communication between waitstaff and kitchen stall et priority to sent back orders to decrease wait time