Walsh Winery in San Jose, California, has two departments: Fermenting and Packaging. Direct materials are added at the beginning of the fementing process (grapes) and at the end of the packaging process (bottles). Conversion costs are added evenly throughout each process. Data from the month of March for the Fermenting Department are as follows: (Click the icon to view the data from March.) Data Table Read the requirements Requirement 1. Fill in the time line for the Fermenting Department. Gallons: Beginning work in process inventory Started production Completed and transferred out to Packaging in March Ending work in process inventory (80% of the way through 2,700 gallons 5,450 gallons 6,550 gallons Start Complete Complete the fermenting process) 1,600 gallons Costs: Beginning work in process inventory ($2,400 of direct S 6,081 materials and $3,681 of conversion cost) Costs added during March: Direct materials Direct labor Manufacturing overhead S 9,010 850 1,733 S 11,593 Requirement 2. Summarize the flow of physical units and compute the total equivalent units. Fermenting Department Total oosts added during March Choose from any list or enter any number in the input fields and then continue to the next question Print Done