What's the answer of Q5 of Part B of SITXGLC001 Assessment 2 -Project ?

The information:

Part B Develop and articulate regulatory policies and procedures In Part A you have researched and identified the legal requirements for the operation of a licensed restaurant.

In Part B you are required to develop related policies and procedures for the relevant aspects you have identified in Part A for the following aspects:

Q5:

List the requirements to comply with the National Employment Standards (NES) and associated with this the EEO aspects which must be considered when recruiting your staff.