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Why does a decrease in pH alter/disrupt the tertiary structure of an enzyme? It reduces disulphide bonds. It promotes proteolytic cleavage of peptide bonds. It

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Why does a decrease in pH alter/disrupt the tertiary structure of an enzyme? It reduces disulphide bonds. It promotes proteolytic cleavage of peptide bonds. It disrupts ion pairs/salt bridges. It reduces hydrophobic interactions. It deprotonates prosthetic groups

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