Suppose you had separated the A and B chains of insulin by disulfide reduction. What chromatographic method

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Suppose you had separated the A and B chains of insulin by disulfide reduction. What chromatographic method should make it possible to isolate pure A and B chains? Explain your choice of separation method. You will find some useful information in Tools of Biochemistry 5A.
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Biochemistry Concepts and Connections

ISBN: 978-0321839923

1st edition

Authors: Dean R. Appling, Spencer J. Anthony Cahill, Christopher K. Mathews

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