As sugar is actively transported into phloem in sources, what happens to the water potential of the

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As sugar is actively transported into phloem in sources, what happens to the water potential of the cells losing the sugar? Does it become less negative?

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Botany An Introduction To Plant Biology

ISBN: 9781284077537

6th Edition

Authors: James D. Mauseth

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Question Posted: Aug 25, 2023 06:57 AM

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As sugar is actively transported into phloem in sources, what happens to the water potential of the

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As sugar is actively transported into the phloem in source tissues such as leaves the water potentia...View the full answer

Botany An Introduction To Plant Biology

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