The Monday demand for almond croissants is normally distributed with a mean of 100 and a standard deviation of 25. It costs $1.00 to produce a croissant, which sells for $4.00. Leftover croissants must be disposed of at a cost of $0.40 each. The bakery is considering producing 80, 100, 120, or 140 croissants. Use a Monte Carlo simulation to determine the order quantity that maximizes the bakery’s expected profit.