3 Consider the diet problem discussed in Section 3.4. Use the LINDO output in Figure 8 to...

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3 Consider the diet problem discussed in Section 3.4. Use the LINDO output in Figure 8 to answer the following questions.

a If a Brownie costs 30¢, then what would be the new optimal solution to the problem?

b If a bottle of cola cost 35¢, then what would be the new optimal solution to the problem?

c If at least 8 oz of chocolate were required, then what would be the cost of the optimal diet?

d If at least 600 calories were required, then what would be the cost of the optimal diet?

e If at least 9 oz of sugar were required, then what would be the cost of the optimal diet?

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f What would the price of pineapple cheesecake have to be before it would be optimal to eat cheesecake?
g What would the price of a brownie have to be before it would be optimal to eat a brownie?
h Use the SLACK or SURPLUS portion of the LINDO output to determine the allowable increase and allowable decrease for the fat constraint. If 10 oz of fat were required, then would the optimal solution to the problem change?

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