Marketing Questions

Product: Cuisinart 8" Chef Knife With Blade Guard; Item # TRC-CFC

2. Identify four organizational resources that are important to the marketing of the product.

- two of these resources should represent strengths and two should represent weaknesses to the marketing of the product

- for each resource identified: clearly identify the resource; provide evidence that supports the presence or absence of the resource

- clearly describe the connection between the specified resource and one or more the central decisions of marketing for the product