put this paragraph into a power point slide. Castle's Family Restaurant, a family-owned business in the hospitality industry, operates eight restaurant locations in northern California, employing approximately 350 individuals. Each restaurant employs between 20 to 40 staff members, with 60% of employees working part-time and the remaining 40% in full-time positions, primarily in management, administration, and chef roles. The high percentage of part-time employees has led to a notable turnover rate, necessitating frequent recruitment, and hiring efforts by the HR team. Given the crucial role played by part-time staff in the business and the need for ongoing orientation and training due to the turnover rate, it is evident that these employees are vital to the smooth operation of the company