The COVID$-19$ pandemic affected companies in the food industry in unique ways, particularly during $2020.$ Ruth's Hospitality Group $($Ticker: RUTH$)$ develops and operates fine dining restaurants under the trade name Ruth's Chris Steak. Sprouts Farmers Market $($Ticker: SFM$)$ offers a healthy grocery store experience. Wendy's Company $($Ticker: WEN$)$ is primarily engaged in the business of operating, developing and franchising a system of distinctive quick$-$service restaurants. In answering the following questions, consider the impact that the COVID$-19$ pandemic would have on each company's business model

Company

Ruth's Hospitality Group $($RUTH$)$

Sprouts Farmers Market $($SFM$)$

Wendy's Company $($WEN$)$

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$12$ of $13\%$

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