To provide an overview of the size, scale, structures and operating formats of the catering and the

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To provide an overview of the size, scale, structures and operating formats of the catering and the food and drink retail industries

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Food Supply Chain Management Issues For The Hospitality And Retail Sector

ISBN: 9780750647625

1st Edition

Authors: Jane Eastham, Liz Sharples, Stephen Ball

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Question Posted: Oct 11, 2024 03:02 AM

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To provide an overview of the size, scale, structures and operating formats of the catering and the food and drink retail industries
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To provide an overview of the size, scale, structures and operating formats of the catering and the

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Food Supply Chain Management Issues For The Hospitality And Retail Sector

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