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The Making Of A Chef Mastering Heat At The Culinary Institute Of America(2nd Edition)

Authors:

Michael Ruhlman

Free the making of a chef mastering heat at the culinary institute of america 2nd edition michael ruhlman
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Cover Type:Hardcover
Condition:Used

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Book details

ISBN: 080508939X, 978-0805089394

Book publisher: Holt Paperbacks